Hey you guys, you like how I talk to the internet like I know all of you reading this? Yeah it's pretty cool. But let's get down to business. Your tastebuds, my taste buds, our taste buds. In life, I believe you need good people, good drink and especially good food. When it comes to people microwaving plastic wrapped food for dinner or shoving the easiest thing in their face, I am at a loss. What are you doing? This isn't enjoying life and the marvels it offers us on a literal platter! It's a waste of a perfectly good mouth and the excuse of 'Oh I'm not a good cook' doesn't cut it, I am self taught, it didn't take long until I started recognizing what was good and bad when I was living on my own. I believe in you. You can do it. Try it out:
Ingredients:
- 2.5 lbs chicken wings (with tips)
- 2 tsps himalayan salt
- 2 tbsps olive oil
- 2 cloves garlic, chopped
- 1/2 yellow onion, chopped
- 1 jalapeno, chopped
- 2 cups frozen blackberries
- 1/4 cup honey
- 4 oz fresh blackberries
- Green onions chopped finely for garnish.
Feeling a bit feisty, don't mess:
- Preheat oven to 400 degrees.
- Prepare a cookie sheet by putting a cooling rack on top for the chicken to cook thoroughly.
- In a pot, heat up your oil, jalapeño, onion and garlic. Heat until they are soft.
- Next add your frozen blackberries and your honey, stirring well, heat until blackberries and honey are bubbly.
- Then putting your pot ingredients into a blender, puree until it is a smooth sauce. Set aside.
- Place you chicken in the oven for 20 minutes. Then remove and evenly spread your blackberry mixture on top of each piece, getting both sides well coated.
- Bake again for another 25-30 minutes or until chicken is crispy and fat is dripping onto the cookie sheet below.
- Garnish with green onions and fresh blackberries.
- Serve!
Happy Eatings Everyone!
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