Easy Peach Cobbler

Let's keep this one short and sweet!

My Peach Week continues! I have done three recipes so far and have about three more to go. Boozey, sweet and savory goodness. Right now its the sweet side of life, a good old fashioned cobbler that you can make in jiffy instead of getting fancy. Sit back and enjoy this simple summer treat. This is straight out of grandma's kitchen and you won't regret a single delicious bite.

Ingredients:

• 1/4 cup melted butter
• 1 cup flour
• 3/4 cup sugar
• 2 tsp baking powder
• 3/4 cup milk
• 5 peaches, skins removed and sliced
• 3/4 cup sugar

You knew this was coming:

Directions:

1. Preheat oven to 350 degrees.
2. In an 8x8 pan pour your melted butter.
3. In a bowl mix together your flour, sugar, baking powder and milk.
4. Place mixture on top of your butter.
5. Lay down in layers, your sliced peaches.
6. Top with last 3/4 cup of sugar.
7. Bake for 25-30 minutes.
8. I made an icing to go over the top, but you don't have too.
9. Serve!

Happy Eatings Everyone!